Chef Giuseppe's Pasta Tasting

Everyone knows that Chef Giussepe’s House-Made pasta is the best in town! Join us for this month’s edition of our Chefs Pasta Tasting, which will feature a limited-time selection of Giuseppe’s famous pasta served as a five-course dinner.

Please choose ‘Interested’ or ‘Going’ to receive updates about this event.

Thursday, DECEMBER 19, 2019
Five-Course Pasta Tasting Dinner: $40
+ Wine Pairings: $20
Reservations Available from 6:00 PM – 10:00 PM

Dinner will come with three pasta dishes, a salad and a dessert. Try the dinner alone or add-on a selection of wine pairings that will come with each dish!

Make your reservation today: https://www.michaelsdt.com/reservations/

DECEMBER MENU:

APPETIZER
POLENTA WITH PORCINI MUSHROOMS AND SHRIMP

2ND COURSE
BUCCATINI WITH SHRIMP, BELL PEPPER, OLIVE, AND CALAMARI

3RD COURSE
BLACK INK SPAGHETTI WITH LOBSTER MEATBALLS AND CHERRY TOMATOES

4TH COURSE
SHORT RIB TORTELLINI WITH BUTTER SAFFRON SAUCE, BASIL, AND CALABRIAN PEPPER

DESSERT
Italian bread pudding with chocolate and fresh fruits

210 E. 3rd St. | ☎️ 562.491.2100
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